When I was a little girl, my Mother had the best tapioca pudding recipe and it was one of my favorite foods to eat.
I was always so excited to come home and to find a bowl of homemade tapioca pudding in the fridge.
I loved the tapioca balls, and the creaminess of it, followed by the spice of cinnamon.
Best Tapioca Pudding Recipe – Cinnamon Tapioca Pudding
I had a craving one day so I whipped up a batch, and it’s just like my mom use to make.
Eat it cold or hot, it your choice!
What you will need:
- 3 Tbsp. Minit Tapioca
- 1/4 cup sugar
- 2 3/4 cup 2% or whole milk
- 1 egg
- 1 tsp. pure vanilla extract
- 1 1/4 tsp. ground cinnamon
In a medium size sauce pan combine tapioca, sugar, milk and the egg.
Stir and let stand for five minutes.
Place pot on stove and over medium heat, bring tapioca mixture to a full boil.
Stir constantly until the mixture starts to thicken.
Remove from heat and stir in vanilla followed by the cinnamon.
Let cool for 20 minutes, stirring occasionally.
Serve it cold or warm with an additional sprinkle of cinnamon.
Enjoy this Best Tapioca Pudding Recipe with Cinnamon.
If you liked this recipe then check out these recipes: Simple Slow Cooker Pear Butter, Best Banana Pudding Recipe and Nanaimo Bar Cupcakes.
Wow this sounds so easy to make and so yummy too.Thanks for linking up to Merry Monday! Pinned ! Have a great week!
Kim
Oh my- this looks delicious!
Thank you for joining us and sharing at Thoughts of Home.
We are so glad you are here!
Laura
White Spray Paint
I love tapioca pudding. My mother used to make it all the time when we were little. Thank you for sharing with Delicious Dishes Recipe Party. Hope to see you again next week!
I love tapioca pudding. My mother used to make it all the time when we were little, sometimes she would add raisins because my Dad loved them.Thank you for sharing this great recipe with us at TOHOT! Hope to see you again next week!
Jemma
Thanks for the recipe and thanks for sharing at Welcome Home Wednesdays
I hear the word tapioca and I burst out laughing. It reminds me of that movie “New In Town” as that was the first place I heard the word. I still am not sure what it is
This looks delicious and we love tapioca so I can’t wait to try your recipe!