These mini Philly cheesesteak sandwiches have the same flavor as regular Philadelphia cheesesteak sandwiches; they’re just mini-made.
Loaded with seasoned steak, sauteed vegetables, and served with bubbling cheese in a soft slider bun.
These mini sandwiches are sure to hit the spot.
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Mini Philly Cheesesteak Sandwich Recipe
I love simple meals like this.
These sandwiches make a great appetizer, but they also make a quick and easy dinner.
Just serve it with a side of fries or a salad, and BAM!
Dinner is served.
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What you will need:
- 1 medium-sized ribeye steak; cut thinly
- One Tbsp. oil
- 1/2 tsp pepper
- One half tsp salt
- 1/2 green bell pepper; diced
- 1/2 cup chopped mushrooms
- 1 small onion; diced
- 6 slices provolone cheese
- 6 dinner rolls or slider buns
Heat oil over medium heat in a large skillet.
Add steak, season with salt and pepper, and cook until the meat is browned. About 5 minutes
Toss in the green pepper, the chopped mushrooms, and the onions, and saute until tender. About 5 minutes.
Preheat your oven to a high broil
Lay out the bottoms of each slider bun or dinner roll and add half a slice of provolone cheese.
Top with meat mixture and place the other half of cheese on top.
Broil in the oven until the cheese is melting and bubbly.
Place the top of the bun back, serve, and enjoy!
Mini Philly Cheesesteak Sandwich Recipe
You’re going to want to give this Philly Cheesesteak Sandwich Recipe a try!
Serve them for dinner, or make them an appetizer on game day.
Either way, you or your guests will not be disappointed!
So check out these awesome Soup Recipes; Easy and Creamy Chicken and Chowder Soup, Easy Homemade Miso Soup, Future Mommy-to-Be Solutions: Snuza Go! and How to Make Beer Cheese Soup.
Yum – those sound amazing and perfect for parties. 🙂 Thank you for sharing your post with us at the #HomeMattersParty
Just wanted to let you know you’re featured on Inspire Me Monday! Love Philly Cheesesteaks, and these look wonderful. 🙂
These look great! Thanks for sharing with the Delicious Dishes Recipe party this week!