Quick And Easy Guacamole Recipe

This quick and easy guacamole recipe can be made in under 15 minutes, is loaded with fresh ingredients and pairs well with a wide variety of foods.

We haven’t always been guacamole fans, but after making the homemade stuff, I cannot get enough of it. I serve this with Tacos on Tuesday’s, with pizza ( yes, pizza), and I love serving it up with a fresh bowl of Salsa Fresca, and some tortilla chips. 

How do you like to eat your guacamole? 

Quick And Easy Guacamole Recipe

Quick and Easy Guacamole

What you will need

  • 3 ripe avocados; peeled and pitted
  • juice of one lime
  • 1 vine ripened tomato; diced
  • 1 small white onion; finely diced
  • 3 cloves garlic; mined
  • 1/4 of a red bell pepper; diced
  • 1/2 tsp. each salt & pepper
  • 1/4 tsp. cayenne pepper

Place avocados and lime juice in a large bowl. Using a potato masher, mash the avocados until smooth yet still chunky. 

Mix in the tomatoes, onion, garlic and pepper. Stir to combine.

Season with salt, pepper and cayenne to taste.

Serve with your favorite taco recipe, or tortilla chips.

Enjoy!

Quick and Easy Guacamole

Easy Guacamole
Yields 2
Fresh guacamole ready in 15 minutes.
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Prep Time
15 min
Prep Time
15 min
Ingredients
  1. 3 ripe avocados; peeled and pitted
  2. juice of one lime
  3. 1 vine ripened tomato; diced
  4. 1 small white onion; finely diced
  5. 3 cloves garlic; mined
  6. 1/4 of a red bell pepper; diced
  7. 1/2 tsp. each salt & pepper
  8. 1/4 tsp. cayenne pepper
Instructions
  1. Place avocados and lime juice in a large bowl. Using a potato masher, mash the avocados until smooth yet still chunky.
  2. Mix in the tomatoes, onion, garlic and pepper. Stir to combine.
  3. Season with salt, pepper and cayenne to taste.
  4. Serve with your favorite taco recipe, or tortilla chips.
  5. Enjoy!
Notes
  1. Feel free to add more spice
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Quick and Easy Guacamole

Go ahead and give this quick and easy guacamole a try. I bet it doesn’t last long! Also, be sure to store your guacamole in an air tight container – you don’t want it going brown. 

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